Lombardy Pepperoni (Red-Green) (Slices)

Variety

Description

Pepperoni and Chilis, with their sweet and wonderful taste, Lombardy pepper is versatile, long and green, this pepper is pickled to perfection and delicious in an appetizer or sliced ​​or when sprinkling on meat dishes or pasta salad, they belong to the pepper family and they belong to the nightshade family. Both the plant and the fruit are called pepperoni / chilis, although there are more names for the fruit to specify temperature, spices, size, and even color. The temperature of different pepper varieties is determined by the amount of capsaicin present mainly in the seeds and inner membranes.




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